Showing posts with label April Fools Day. Show all posts
Showing posts with label April Fools Day. Show all posts

Thursday, March 29, 2012

Breakfast Burritos

While living at my mom's house last year during our house disaster this is what I made everyone for breakfast on April Fool's Day. Yes the above picture is just scrambled eggs with food coloring. I tried to make it look like ground turkey. My kids are used to that around our house. When my oldest woke up I told him we were having dinner for breakfast. He was not happy and still a little sleepy. After he took the first bite he didn't like it. Then I told him it was just eggs, so he took another bite. He said it still didn't taste that good but he finished it anyways. My other kids thought it was fun and liked the joke and so did the rest of my family that was living there at the time. I hope this Sunday you'll have fun with it. Happy Early April Fool's!

April Fool's Breakfast Burritos

Ingredients
Eggs
Rice milk
Red, green, and orange food coloring
Whole wheat or brown rice tortillas
Ketchup
Salsa
Cheese, shredded

Directions
Whisk eggs and a little milk together with a few drops of each of the food coloring. If the color isn't just right add a few more drops, but not too much. Pour mixture into a hot pan on the stove. Continue scrapping the bottom of the pan until the eggs are completely cooked through. Arrange eggs, salsa or ketchup, and cheese in tortilla to look like a normal burrito. Serve and enjoy!!

Thursday, March 31, 2011

Meatloaf Cup Cakes

A couple of years ago I made these meatloaf cup cakes for dinner on April Fools. I didn't want to make a frosting so I just used ketchup, which my kids always put on their meatloaf anyways. I didn't think that they looked that realistic, but my kids sure did. They thought it was the coolest thing that we were going to have dessert for dinner. Then they ate it and were confused but loved them anyways. The wrappers got a little greasy so that it why I added another wrapper on the outside of the cupcakes. Have fun and Happy April Fools Day tomorrow!


Meatloaf Cup Cakes


Ingredients

2 pounds lean ground beef

2 eggs

1/3 cup ketchup

3-5 tablespoons onion flakes

1 teaspoon salt

20-30 crackers, crumbled- either gluten free or Ritz work the same


Directions Preheat oven to 500* F. Place cup cake wrappers or liners in a cup cake tin. In a large bowl combine all ingredients well. If you need to add more crackers do so here. Form into large balls that will fill the cup cake tins 3/4 of the way full. Bake in oven for 15 to 20 minutes or until they are completely cooked and no longer pink in the center. Use ketchup for frosting, serve and have fun!

Wednesday, March 30, 2011

Jello Juice


This is what I did a few years ago for April Fools for my Children, Jello Juice. It was the first time I did anything to them for the holiday. I don't like to do mean things, and this is another great holiday to use food to celebrate, without being too mean. :] Brin did not like it very much, but now she loves the different April Fools Day foods that I make for them.

I am living with my parents for the time being. More things are being fixed in our home. Luckily I posted this video on youtube to share with family so I have it to share with you today. Hopefully tomorrow I can get to my computer and post another food that I have made for my family on April Fools. If you have done anything with food for April Fools I would love to hear about it!

Jello Juice

Ingredients 2 packets Knox unflavored Gelatin 1 Can frozen orange juice concentrate, thawed Honey Glass glasses Straws Directions Make jello according to the gelatin directions. When mixing up the orange juice do not add three cans water, only add 2. When finished making, pour into glasses, add a straw to each glass, and put in fridge over night. The next morning, April Fools Day, Remove from fridge before the recipients come into the kitchen, and have fun!