Wednesday, April 7, 2010

Whole Wheat Pancakes

My mom is an amazing cook!! Growing up we always had a day during the week where we ate her 'experiments'. Some were oh so good, others...lets just say we didn't see them again. Now don't get me wrong her 'oh so good' ones way out numbered the ones we didn't see again. There are several that I am going to share with you. Today it is her whole wheat pancakes and whole wheat pancakes mix. I love this mix because it has the same conveniences as the mix you get from the store; it's quick, easy, but so much more healthy for you.

Whole Wheat Pancake Mix
Ingredients
9 cups whole wheat flour
9 tbsp. baking powder
1 1/2 tsp. salt
Directions
Mix all of ingredients in large bowl very well. Store in #10 can. That's it, yep it's that easy!!
Whole Wheat Pancakes
Ingredients
1 cup whole wheat pancake mix
1 egg
1 cup rice milk (or regular milk)
1 tbsp oil
1/4 tsp. vanilla, optional
Directions
Mix all ingredients well. Pour onto a 375* griddle. Turn when bubbles begin to pop and edges begin to dry. Serve and enjoy!
Whole Wheat Waffles
For waffles you can use the same mix, just add a little more oil.
From the Kitchen of Diane VanDyke

No comments:

Post a Comment